TWO HUNDRED FIFTY-TWO.

It's just another Manic Monday! And it's just another week until our photo show! If you haven't already, please RSVP to the event here. We're really excited about seeing everybody there.

This is a Twinkie. I can't promise them at the photo show. But what I can tell you is that photographer Dwight Eschliman tackles the thirty-seven or so ingredients that make a Twinkie by photographing them as part of his project Dwight Eschliman's Thirty-Seven or So Ingredients, which was undoubtedly born out of a love of breaking down objects into the parts that make them and then photographing the component parts. It's kind of a neat way of looking at food and giving the viewer an entirely different way of looking at them, or, well, looking at Twinkie for example. You then have to ask yourself the question:

Would you eat it now?